The beautiful and functional salmon knife is suitable for carving salmon and other similar fish. The design and flexibility of the blade allow you to fillet fish easily and effortlessly without losing anything, as well as cut beautiful, thin and even slices of fish, perfect for sushi and sashimi.The knife blade is made of high quality stainless steel and the handle is made of oiled oak, which develops patina when used and simply becomes more beautiful, the more often the knife is used. The wooden handle is made of one piece of wood and lies comfortably in the hand. The blade is provided with kullen (hollows) that ensure that the fish does not adhere to the blade. Wash with warm water and mild soap and dry immediately. Not suitable for the dishwasher. Colour: Natural Material: oak/stainless steel